430 stainless steel coil is a ferritic stainless steel, mainly composed of chromium (Cr) with little or no nickel content, making it more cost-effective compared with austenitic grades. It offers good corrosion resistance, heat resistance, excellent formability, and polishing properties.
430 stainless steel performs particularly well in oxidizing environments and is widely used in indoor decoration, household appliances, kitchenware, automotive trim, and certain light industrial applications. Although its corrosion resistance is lower than that of 304 or 316, it is sufficient for many common uses.
316/316L stainless steel coil is an austenitic stainless steel that contains molybdenum, providing superior corrosion resistance compared with 304, especially in chloride-containing and marine environments. The low-carbon version, 316L, minimizes the risk of intergranular corrosion after welding, making it suitable for high-purity and high-corrosion-resistance applications.
This material combines excellent strength, toughness, and formability, and is widely used in chemical equipment, food processing, medical devices, marine components, and architectural decoration.
304L stainless steel coil is the low-carbon version of 304 austenitic stainless steel. With reduced carbon content, it provides improved weldability and resistance to intergranular corrosion, making it more suitable for welded structures and pressure vessels.
At the same time, it retains the excellent corrosion resistance, mechanical strength, and formability of the 304 series, which makes it widely used in food processing, chemical equipment, medical instruments, architectural decoration, and marine applications.
304 stainless steel coil is one of the most widely used stainless steels, belonging to the austenitic family. Containing approximately 18% chromium (Cr) and 8% nickel (Ni), it is also known as 18/8 stainless steel. 304 offers excellent corrosion resistance, good mechanical properties, and outstanding formability and weldability, making it the most versatile grade of stainless steel.
It is commonly used in kitchen equipment, food processing, medical instruments, chemical equipment, architectural decoration, water supply systems, and automotive parts.
202 stainless steel coil is an austenitic Cr-Mn-Ni stainless steel with lower nickel content, making it a more cost-effective alternative to 304. It provides good corrosion resistance and mechanical strength, along with excellent toughness and formability. Although its corrosion resistance is not as strong as 304 in harsh environments, it is sufficient for many everyday applications.
It is widely used in kitchenware, tableware, household appliances, architectural decoration, and light industrial products, making it a practical and economical stainless steel grade.
201 stainless steel coil is an austenitic Cr-Mn-Ni stainless steel with lower nickel content and higher manganese content, which reduces cost while maintaining reasonable strength and corrosion resistance. It features good surface gloss, polishability, wear resistance, and mechanical strength.
Although its corrosion resistance is not as high as 304 or 316 in harsh environments, 201 stainless steel performs well in general atmospheric conditions and decorative applications. It is widely used in kitchen equipment, tableware, household appliances, architectural decoration, and light industrial products, making it a cost-effective stainless steel option.